Masala Rice Recipe Without Vegetables

March 29, 2023 Post a Comment

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masala rice recipe vegetable spiced rice spiced rice with leftover rice from hebbarskitchen.com

Description

Masala rice is a popular dish in India that is usually made with a combination of vegetables and spices. But, if you're looking for a quick and easy recipe without vegetables, this is the one for you! This masala rice recipe is a simple yet delicious dish that can be made in no time. With the perfect blend of spices and rice, this recipe is perfect for those who love a bit of spice in their food.

Prep Time

The prep time for this masala rice recipe is around 10 minutes.

Cook Time

The cook time for this masala rice recipe is around 20 minutes.

Ingredients

The ingredients that you will need for this recipe are: - 2 cups of basmati rice - 4 cups of water - 1 tbsp of oil - 1 bay leaf - 1 cinnamon stick - 3-4 cloves - 3-4 cardamom pods - 1 tsp cumin seeds - 1 tsp turmeric powder - 1 tsp red chili powder - Salt to taste

Equipment

To make this masala rice recipe, you will need a medium-sized pot, a spoon, and a stove.

Method

Here are the steps to make this masala rice recipe without vegetables: 1. Rinse the basmati rice in cold water until the water runs clear. 2. In a medium-sized pot, add the rinsed rice and 4 cups of water. 3. Place the pot on the stove over medium heat and let it come to a boil. 4. Once the water starts boiling, reduce the heat to low and cover the pot with a lid. 5. Let the rice cook for 15-20 minutes or until all the water has been absorbed. 6. In a separate pan, heat up 1 tbsp of oil. 7. Once the oil is hot, add the bay leaf, cinnamon stick, cloves, and cardamom pods. Fry for a minute or until fragrant. 8. Add the cumin seeds and let them splutter for a few seconds. 9. Add the turmeric powder and red chili powder and fry for 30 seconds. 10. Add the cooked rice to the pan and mix well with the spices. 11. Add salt to taste and mix well. 12. Serve hot and enjoy!

Notes

- Make sure to rinse the rice well to remove excess starch. - You can adjust the amount of spices to your liking. - Adding a squeeze of lemon juice to the rice before serving can enhance the flavor.

Nutrition Info

This masala rice recipe without vegetables serves 4 people and contains approximately 350 calories per serving.

Recipe Tips

- You can add some chopped onions and garlic to the spices for added flavor. - Adding some roasted cashews or almonds to the rice can add a nice crunch. - This masala rice recipe goes well with any curry or dal.