29 Leftover Rice Recipes to Clean Out Your Fridge PureWow from www.purewow.com
Description
Leftover rice can be a lifesaver when you are short on time and need to whip up a quick meal. One of the easiest ways to use up leftover rice is by making an egg dish. Eggs are a versatile ingredient that pairs well with rice, and you can create a variety of recipes depending on your taste preferences. In this blog post, we will share some delicious leftover rice egg recipes that you can try today.
Prep Time
The prep time for these recipes is minimal, as you are using leftover rice. You can expect to spend around 10-15 minutes on preparation.
Cook Time
The cooking time will vary depending on the recipe you choose. On average, expect to spend around 15-20 minutes cooking.
Ingredient
The ingredients for these recipes are simple and easy to find. You will need leftover rice, eggs, and a variety of other ingredients depending on the recipe you choose. Some suggested ingredients include vegetables, meat, cheese, and herbs.
Equipment
You will need a few basic kitchen tools to make these recipes, including a frying pan, spatula, and mixing bowl.
Method
1. Fried Rice and Egg: Heat a frying pan and add some oil. Add leftover rice and vegetables and stir-fry for a few minutes. Crack eggs into the pan and scramble them with the rice. Season with salt and pepper. 2. Rice and Egg Bowl: Heat leftover rice and vegetables in a microwave. Fry an egg and place it on top of the rice. Add soy sauce or any other seasoning of your choice. 3. Spanish Omelette: Whisk eggs in a bowl and add leftover rice, vegetables, and cheese. Pour the mixture into a frying pan and cook until the omelette is set. 4. Egg Fried Rice: Heat a frying pan and add some oil. Add leftover rice and stir-fry for a few minutes. Crack eggs into the pan and scramble them with the rice. Season with soy sauce.
Notes
These recipes can be customized to your taste preferences. Feel free to add any additional ingredients you like, such as meat, tofu, or herbs.
Nutrition Info
The nutritional information for these recipes will vary depending on the ingredients you choose. However, eggs are a good source of protein and are low in calories.
Recipe Tips
- Use leftover rice that has been refrigerated overnight for the best results. - Add a splash of soy sauce or hot sauce to enhance the flavor of the dish. - You can also use quinoa or couscous instead of rice for a different twist on these recipes.
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