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Easy Chicken Wild Rice Recipes

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Easy Chicken Soup with Wild Rice Recipe Wild rice soup recipes, Easy chicken soup, Dairy
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Description

Chicken wild rice recipes are a perfect way to enjoy a hearty and delicious meal. With its rich flavors and textures, this dish is perfect for any occasion. Made with chicken and wild rice, it is a great source of protein and fiber. The recipe is easy to prepare and can be customized to suit your taste preferences.

Prep Time

The prep time for this recipe is approximately 10-15 minutes. This includes preparing the ingredients and cooking the rice.

Cook Time

The cook time for this recipe is approximately 30-40 minutes. This includes cooking the chicken and the rice.

Ingredients

  • 1 pound chicken breast
  • 1 cup wild rice
  • 2 cups chicken broth
  • 1 cup water
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Equipment

  • Large pot with lid
  • Frying pan
  • Cutting board
  • Knife
  • Spatula

Method

  1. Heat the olive oil in a frying pan over medium heat.
  2. Add the chicken breast and cook for 5-7 minutes on each side until golden brown. Remove the chicken from the pan and set aside.
  3. In the same pan, add the chopped onion and garlic. Cook for 2-3 minutes until softened.
  4. Add the wild rice to the pan and stir for 1-2 minutes until coated with the onion and garlic mixture.
  5. Add the chicken broth, water, thyme, salt, and pepper to the pan. Bring to a boil and reduce the heat to low.
  6. Simmer the rice for 25-30 minutes until tender and the liquid is absorbed.
  7. Add the cooked chicken to the pot and stir to combine.
  8. Cover the pot and cook for an additional 5-10 minutes until the chicken is heated through.
  9. Serve hot and enjoy!

Notes

For an extra flavor boost, you can add chopped vegetables such as carrots, celery, and mushrooms to the recipe. You can also add some herbs such as rosemary or parsley for added flavor.

Nutrition Info

Calories: 375 | Total Fat: 8g | Saturated Fat: 2g | Cholesterol: 85mg | Sodium: 500mg | Total Carbohydrate: 38g | Dietary Fiber: 3g | Sugars: 2g | Protein: 37g

Recipe Tips

  • Use boneless, skinless chicken breast for a healthier option.
  • You can use a rice cooker to cook the rice instead of a pot.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Enjoy this delicious and easy chicken wild rice recipe for a comforting and satisfying meal. It is perfect for busy weeknights or special occasions. Customize it to your liking by adding your favorite vegetables or herbs. With its rich flavors and textures, it is sure to become a favorite in your household.


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