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Rice Crispy Cheese Wafers Recipe

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Crispy, Cheesy Snappy Cheese Wafers Fun Food Tampa
Crispy, Cheesy Snappy Cheese Wafers Fun Food Tampa from fun-food-tampa.com

Description

Looking for a quick and easy snack that will satisfy your cravings? Try making these delicious rice crispy cheese wafers! They are crispy, cheesy, and perfect for snacking on. You only need a few ingredients and a short amount of time to make them. Plus, they are a great way to use up leftover rice crispy cereal.

Prep Time

10 minutes

Cook Time

15 minutes

Ingredients

  • 1 cup rice crispy cereal
  • 1 cup shredded cheddar cheese
  • 1/2 cup flour
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 cup butter, melted
  • 1 egg, beaten

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Spoon
  • Measuring cups and spoons

Method

  1. Preheat the oven to 350°F (180°C).
  2. In a mixing bowl, combine the rice crispy cereal, shredded cheddar cheese, flour, salt, garlic powder, and onion powder.
  3. Add the melted butter and beaten egg to the bowl and mix until well combined.
  4. Line a baking sheet with parchment paper.
  5. Using a spoon, scoop out the mixture and form small balls. Place them on the baking sheet and flatten them into thin wafers.
  6. Bake for 15 minutes or until the wafers are golden brown and crispy.
  7. Remove from the oven and let cool for a few minutes before serving.

Notes

  • You can use any type of cheese you like in this recipe. Try using a combination of different cheeses for extra flavor.
  • If you don't have rice crispy cereal, you can use corn flakes or another type of cereal instead.
  • These wafers are best served warm, but you can store them in an airtight container for up to 3 days.

Nutrition Info

  • Serving size: 1 wafer
  • Calories: 60
  • Total fat: 4g
  • Saturated fat: 2.5g
  • Cholesterol: 20mg
  • Sodium: 105mg
  • Total carbohydrates: 4g
  • Dietary fiber: 0g
  • Sugars: 0g
  • Protein: 2g

Recipe Tips

  • Make sure to flatten the wafers into thin disks so that they cook evenly and get crispy.
  • If the mixture is too dry, add a splash of milk to help it come together.
  • You can add extra seasonings to the mixture to suit your taste. Try adding some paprika or cayenne pepper for a spicy kick.

Enjoy your delicious rice crispy cheese wafers snack!


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