Rice Krispie S'mores Recipe
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Description
This Rice Krispie S'mores recipe is a fun twist on the classic campfire treat. Made with chocolate, marshmallows, and crispy rice cereal, these bars are a delicious and easy dessert that the whole family will love. They are perfect for summer picnics or as an after-school snack.Prep Time
Prep time for this recipe is about 15 minutes.Cook Time
Cook time for this recipe is about 10 minutes.Ingredients
The ingredients you'll need are:- 6 cups crispy rice cereal
- 4 cups mini marshmallows
- 1/4 cup unsalted butter
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows (for topping)
- 1 cup graham cracker crumbs
Equipment
The equipment you'll need are:- 9x13 inch baking dish
- Saucepan
- Spatula
- Mixing bowl
Method
1. In a large mixing bowl, mix together the crispy rice cereal and graham cracker crumbs. 2. In a saucepan, melt the butter over low heat. 3. Add the mini marshmallows and stir until melted and smooth. 4. Pour the marshmallow mixture over the cereal mixture and stir until well combined. 5. Add the chocolate chips and stir until melted and well combined. 6. Pour the mixture into a greased 9x13 inch baking dish and press down with a spatula. 7. Sprinkle the remaining mini marshmallows over the top of the mixture. 8. Place the dish in the refrigerator for at least 30 minutes to set. 9. Once set, cut into squares and serve.Notes
If you want to add some extra flavor, you can try adding a teaspoon of vanilla extract to the marshmallow mixture when melting. You can also try using different types of chocolate chips, such as milk chocolate or dark chocolate.Nutrition Info
This recipe makes about 12 servings. Each serving has approximately:- Calories: 290
- Total Fat: 10g
- Saturated Fat: 6g
- Cholesterol: 15mg
- Sodium: 130mg
- Total Carbohydrates: 47g
- Dietary Fiber: 1g
- Sugars: 28g
- Protein: 3g
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