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Simple Puerto Rican Coquito Recipe

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Coquito Recipe (how to make coquito) Kitchen Gidget
Coquito Recipe (how to make coquito) Kitchen Gidget from www.kitchengidget.com

Description

Coquito is a traditional Puerto Rican holiday drink that is similar to eggnog. It is made with coconut milk, sweetened condensed milk, rum, and spices such as cinnamon and nutmeg. This creamy and delicious drink is the perfect way to celebrate the holiday season with family and friends.

Prep Time

Preparation time for this recipe is approximately 15 minutes.

Cook Time

There is no cooking time required for this recipe.

Ingredients

  • 1 can (13.5 ounces) of coconut milk
  • 1 can (14 ounces) of sweetened condensed milk
  • 1 can (12 ounces) of evaporated milk
  • 1 teaspoon of vanilla extract
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of ground nutmeg
  • 1 cup of white rum

Equipment

  • Blender
  • Measuring cups and spoons
  • Bowl
  • Whisk
  • Glass bottles or jars for storing

Method

  1. In a blender, combine the coconut milk, sweetened condensed milk, evaporated milk, vanilla extract, cinnamon, and nutmeg.
  2. Blend the mixture until it is smooth and all ingredients are well combined.
  3. Add the rum to the blender and blend for a few more seconds.
  4. Transfer the coquito mixture to a bowl and whisk until it is frothy.
  5. Pour the coquito into glass bottles or jars and refrigerate for at least 2 hours before serving.
  6. Shake the coquito well before serving, as it may separate while refrigerated.

Notes

  • This recipe makes approximately 1 quart of coquito.
  • Coquito can be stored in the refrigerator for up to 2 weeks.
  • If you prefer a thicker coquito, you can reduce the amount of evaporated milk or add more coconut milk.
  • If you prefer a sweeter coquito, you can add more sweetened condensed milk.
  • If you prefer a stronger coquito, you can add more rum.

Nutrition Info

  • Calories: 223
  • Carbohydrates: 16g
  • Protein: 4g
  • Fat: 10g
  • Saturated Fat: 8g
  • Cholesterol: 28mg
  • Sodium: 91mg
  • Potassium: 250mg
  • Fiber: 1g
  • Sugar: 14g
  • Vitamin A: 267IU
  • Vitamin C: 2mg
  • Calcium: 146mg
  • Iron: 1mg

Recipe Tips

  • Make sure to use unsweetened coconut milk for this recipe.
  • You can use either white or dark rum for this recipe, depending on your preference.
  • If you don't have a blender, you can whisk the ingredients together by hand.
  • For a festive touch, you can garnish each glass of coquito with a sprinkle of cinnamon or nutmeg.
  • Coquito is best served chilled, so make sure to refrigerate it for at least 2 hours before serving.

Try this simple Puerto Rican coquito recipe this holiday season and enjoy the delicious flavors of coconut, cinnamon, and rum. This creamy and festive drink is sure to be a hit with your family and friends!


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