Crock Pot Turkey Wild Rice Soup Recipe

July 11, 2023 Post a Comment

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Creamy Turkey Wild Rice Soup (Crockpot/Stovetop) The Food Charlatan from thefoodcharlatan.com

Description

This crock pot turkey wild rice soup recipe is perfect for those cold winter nights when you want something warm and comforting. It's a hearty soup that's perfect for dinner or lunch, and it's packed with flavor and nutrition.

Prep Time

The prep time for this recipe is about 15 minutes.

Cook Time

The cook time for this recipe is about 6-8 hours in the crock pot on low heat.

Ingredients

1 pound of turkey breast, cut into small cubes
5 cups of chicken broth
1 cup of wild rice
1 cup of chopped carrots
1 cup of chopped celery
1 cup of chopped onion
2 cloves of garlic, minced
2 teaspoons of dried thyme
1 teaspoon of salt
1/2 teaspoon of pepper
1/2 cup of heavy cream

Equipment

Crock pot
Cutting board
Knife
Measuring cups and spoons
Soup ladle

Method

In a crock pot, add the turkey breast, chicken broth, wild rice, carrots, celery, onion, garlic, thyme, salt, and pepper.
Cook on low heat for 6-8 hours, or until the turkey is fully cooked and the rice is tender.
Stir in the heavy cream and let it cook for an additional 10-15 minutes.
Serve hot in bowls and enjoy!

Notes

This recipe can also be made with chicken instead of turkey, or with a combination of both. You can also add in other vegetables such as mushrooms, peas, or green beans for additional flavor and nutrition.

Nutrition Info

Calories: 300
Protein: 25g
Fat: 9g
Carbohydrates: 28g
Fiber: 3g

Recipe Tips

To save time, you can use pre-cooked turkey or chicken in this recipe. You can also use a combination of fresh and frozen vegetables. If you prefer a thicker soup, you can add in a tablespoon of cornstarch mixed with water to the crock pot during the last 30 minutes of cooking. This recipe makes about 6-8 servings, and can be stored in the refrigerator for up to 3 days.