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Great Rice Crispy Treat Recipe

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The Ultimate Rice Crispy Treat Recipe with Marshmallow Cream
The Ultimate Rice Crispy Treat Recipe with Marshmallow Cream from heatherlikesfood.com

Description

Rice crispy treats are a classic childhood dessert that everyone loves. They are easy to make, delicious, and perfect for any occasion. This recipe will show you how to make the best rice crispy treats ever. They are chewy, crispy, and have the perfect balance of sweetness.

Prep Time

Preparation time for this recipe is only 10 minutes.

Cook Time

The cook time for this recipe is only 10 minutes.

Ingredients

  • 6 cups crispy rice cereal
  • 1/4 cup unsalted butter
  • 1 package (10 oz) mini marshmallows
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Spatula
  • Stove

Method

  1. Melt the butter in a large pot over medium heat.
  2. Add the marshmallows, salt, and vanilla extract to the pot and stir until completely melted.
  3. Remove the pot from the heat and add the crispy rice cereal to the pot. Stir until well coated.
  4. Transfer the mixture to a greased 9x13 inch baking dish and press down firmly with a spatula to create an even layer.
  5. Let the mixture cool for about 30 minutes before slicing into squares.

Notes

For an extra special treat, try adding some chocolate chips or sprinkles to the mixture before pressing it into the baking dish. You can also make these treats into fun shapes, like hearts or stars, by using cookie cutters or a knife to cut them out.

Nutrition Info

  • Calories: 130
  • Fat: 3g
  • Carbohydrates: 25g
  • Protein: 1g
  • Sugar: 14g
  • Sodium: 90mg

Recipe Tips

To make these rice crispy treats even more flavorful, try adding some peanut butter to the melted marshmallow mixture. You can also use different types of cereal, like cocoa puffs or fruity pebbles, to create unique and delicious variations of this classic recipe. Don't forget to grease the baking dish well to prevent the treats from sticking. And, be sure to let the treats cool completely before cutting them into squares to ensure they hold their shape. Enjoy!

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