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Homemade Crispy Rice Cereal Recipe

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Easy Homemade Rice Cereal Recipe Cereal recipes homemade, Cereal recipes, Rice cereal recipes
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Description

Are you tired of store-bought cereal that is loaded with sugar and artificial flavors? Why not try making your own crispy rice cereal at home? This recipe is easy to follow and requires only a few ingredients, which are all natural and healthy. The result is a delicious and crunchy cereal that you can enjoy with milk or yogurt or as a snack on its own.

Prep Time

The prep time for this recipe is about 10 minutes, and the cook time is around 20 minutes. The total time required is approximately 30 minutes.

Cook Time

The cook time for this recipe is 20 minutes.

Ingredients

  • 4 cups brown rice
  • 4 cups water
  • 1 tsp salt
  • 1 tbsp coconut oil
  • 1 tbsp honey
  • 1 tsp vanilla extract

Equipment

  • Baking sheet
  • Parchment paper
  • Large saucepan
  • Wooden spoon
  • Bowl

Method

  1. Preheat your oven to 350°F (175°C).
  2. Cook the brown rice according to package instructions with 4 cups of water and 1 tsp of salt.
  3. When the rice is cooked, stir in 1 tbsp of coconut oil, 1 tbsp of honey, and 1 tsp of vanilla extract.
  4. Line a baking sheet with parchment paper and spread the rice mixture evenly onto the sheet.
  5. Bake for 20 minutes or until the rice is crispy and golden brown.
  6. Remove from the oven and let cool for a few minutes.
  7. Break the crispy rice into small pieces and store in an airtight container.

Notes

  • You can use any type of rice for this recipe, but brown rice is recommended for its health benefits.
  • You can adjust the sweetness of the cereal by adding more or less honey.
  • If you prefer a more cinnamon flavor, you can add 1 tsp of cinnamon to the recipe.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 150
  • Total fat: 2g
  • Saturated fat: 1g
  • Cholesterol: 0mg
  • Sodium: 200mg
  • Total carbohydrate: 31g
  • Dietary fiber: 2g
  • Total sugars: 4g
  • Protein: 3g

Recipe Tips

  • Make sure to spread the rice mixture evenly onto the baking sheet to ensure even cooking.
  • Store the crispy rice cereal in an airtight container for up to 2 weeks.
  • You can add dried fruit or nuts to the cereal for added flavor and nutrition.
  • Use this recipe as a base and experiment with different flavors and ingredients to create your own unique cereal.

Try this homemade crispy rice cereal recipe today and enjoy a healthier and more delicious breakfast option!


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