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How To Cook Rice For Fried Rice Recipe

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How To Make Fried Rice
How To Make Fried Rice from www.food.com

Description

Rice is a staple food in many cultures and is used to make a variety of dishes. One of the most popular dishes made with rice is fried rice. Cooking rice for fried rice requires a specific technique to ensure that the rice is not too sticky or clumpy. In this article, we will discuss how to cook rice for fried rice recipe.

Prep Time

The prep time for cooking rice for fried rice recipe is approximately 10 to 15 minutes.

Cook Time

The cook time for cooking rice for fried rice recipe is approximately 20 to 25 minutes.

Ingredients

The ingredients required for cooking rice for fried rice recipe are as follows:
  • 1 cup long-grain rice
  • 2 cups water
  • 1 teaspoon salt

Equipment

The equipment required for cooking rice for fried rice recipe are as follows:
  • Saucepan with lid
  • Measuring cups and spoons

Method

Follow these steps to cook rice for fried rice recipe:
  1. Rinse the rice under cold water until the water runs clear.
  2. Combine the rice, water, and salt in a saucepan.
  3. Bring the mixture to a boil over medium-high heat.
  4. Reduce the heat to low, cover the saucepan with a lid, and let the rice simmer for 18 to 20 minutes.
  5. Remove the saucepan from the heat and let it sit for 5 minutes.
  6. Remove the lid and fluff the rice with a fork.
  7. Transfer the rice to a large bowl and let it cool completely before using it for fried rice recipe.

Notes

  • It is important to rinse the rice before cooking it to remove excess starch.
  • Do not remove the lid while the rice is simmering as it will release the steam and affect the cooking process.
  • Letting the rice sit for 5 minutes after removing it from the heat allows it to absorb any remaining water and become fluffy.

Nutrition Info

The nutrition information for 1 cup of cooked rice is as follows:
  • Calories: 205
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 4g
  • Fat: 0g

Recipe Tips

  • Use long-grain rice for fried rice as it does not become too sticky.
  • Cool the rice completely before using it for fried rice recipe as warm rice will become mushy when stir-fried.
  • Make sure the rice is not overcooked as it will become too soft and clumpy.
  • Refrigerate the cooked rice for a few hours or overnight before using it for fried rice recipe as it will become firmer and easier to stir-fry.

Now that you know how to cook rice for fried rice recipe, you can make this delicious dish at home with ease.


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