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Rice And Campbell's Soup Recipes: A Delicious And Easy Meal

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15 Recipes To Make With a Can of Campbell's Soup Eat This Not That in 2020 Campbells soup
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Description

Rice and Campbell's soup recipes are a simple and tasty meal that can be made with just a few ingredients. This dish is perfect for busy weeknights or when you just need something quick and easy to make. The combination of rice and Campbell's soup creates a creamy and flavorful base that can be customized to your liking.

Prep Time

The prep time for this recipe is minimal, only about 10 minutes.

Cook Time

The cook time for this recipe is also short, around 20-25 minutes.

Ingredients

  • 1 can of Campbell's soup (any variety)
  • 1 cup of uncooked rice
  • 2 cups of water
  • 1 tablespoon of butter or oil
  • Optional: cooked chicken, vegetables, or spices as desired

Equipment

  • Medium-sized pot with lid
  • Measuring cups and spoons
  • Spatula or spoon for stirring

Method

  1. Begin by adding the rice, water, and butter or oil to the pot.
  2. Bring the mixture to a boil over medium-high heat.
  3. Once boiling, reduce the heat to low and cover the pot with the lid.
  4. Simmer the rice for about 18 minutes or until all of the liquid has been absorbed and the rice is tender.
  5. While the rice is cooking, prepare your Campbell's soup according to the directions on the can.
  6. Once the rice is done cooking, add the prepared soup to the pot and stir until well combined.
  7. If desired, add any cooked chicken, vegetables, or spices to the pot and stir until heated through.
  8. Serve immediately and enjoy!

Notes

  • You can use any variety of Campbell's soup for this recipe, depending on your preference.
  • If you want to add extra flavor, try adding some garlic, onion, or other spices to the rice while it cooks.
  • This recipe can also be made with brown rice, but the cooking time will be longer.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 240
  • Protein: 4g
  • Carbohydrates: 42g
  • Fat: 6g
  • Fiber: 1g

Recipe Tips

  • Make sure to stir the rice occasionally while it cooks to prevent it from sticking to the bottom of the pot.
  • If the rice is not fully cooked after 18 minutes, add a little more water and continue cooking until tender.
  • You can customize this recipe by adding your favorite vegetables, meats, or spices.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Overall, rice and Campbell's soup recipes are a delicious and easy meal that can be made in just a few minutes. This recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. With just a few simple ingredients and some basic equipment, you can create a flavorful and satisfying meal that the whole family will love. So why not give this recipe a try tonight and see how easy and delicious it can be?


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