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Rice Krispie Breakfast Bar Recipe

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Caramel Rice Krispie Bars
Caramel Rice Krispie Bars from www.yourhomebasedmom.com

Description

Looking for a quick and easy breakfast recipe that will satisfy your sweet tooth? Look no further than these delicious Rice Krispie breakfast bars! Made with just a handful of simple ingredients, these bars are crispy, sweet, and perfect for a grab-and-go breakfast or snack.

Prep Time

Preparation time for this recipe is minimal, taking only about 10 minutes to gather and measure out all of the necessary ingredients.

Cook Time

Cook time for these breakfast bars is also quick, taking only about 10-12 minutes to bake in the oven.

Ingredients

  • 3 cups Rice Krispies cereal
  • 1/2 cup peanut butter
  • 1/4 cup honey
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mini chocolate chips

Equipment

  • 9x13 inch baking pan
  • Mixing bowl
  • Saucepan
  • Spatula

Method

  1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
  2. In a large mixing bowl, combine the Rice Krispies cereal and mini chocolate chips.
  3. In a saucepan over medium heat, combine the peanut butter, honey, brown sugar, and vanilla extract, stirring until the mixture is smooth and well-combined.
  4. Pour the peanut butter mixture into the bowl with the Rice Krispies and chocolate chips, stirring until everything is well-coated.
  5. Transfer the mixture to your prepared baking pan, pressing down firmly with a spatula to create an even layer.
  6. Bake for 10-12 minutes, or until the edges are lightly browned and the mixture is set.
  7. Remove from the oven and let cool for 10-15 minutes before cutting into bars.
  8. Serve and enjoy!

Notes

These Rice Krispie breakfast bars can be stored in an airtight container at room temperature for up to a week. They can also be frozen for longer storage.

Nutrition Info

  • Serving size: 1 bar
  • Calories: 190
  • Total fat: 9g
  • Saturated fat: 3g
  • Cholesterol: 0mg
  • Sodium: 90mg
  • Total Carbohydrate: 26g
  • Dietary Fiber: 1g
  • Total Sugars: 18g
  • Protein: 4g

Recipe Tips

For an extra burst of flavor, try adding in some chopped nuts or dried fruit to the mixture before baking. You can also experiment with different types of cereal or nut butter to create your own unique twist on this tasty breakfast treat. And don't be afraid to get creative with your toppings - a drizzle of melted chocolate or a sprinkle of sea salt can take these bars to the next level!

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