Instant Pot Chicken Breasts (From Fresh or Frozen) foodiecrush from www.foodiecrush.com
Description
Instant Pot frozen chicken breast and rice recipes are a lifesaver for busy weeknights. With just a few ingredients, you can prepare a delicious and hearty meal in no time. The Instant Pot pressure cooker is perfect for cooking frozen chicken breasts and rice quickly and easily. The result is tender, juicy chicken and perfectly cooked rice every time.
Prep Time
The prep time for these recipes will vary depending on the ingredients you choose, but it should take no more than 5-10 minutes to gather all the ingredients and prepare them for cooking.
Cook Time
The cook time for these recipes will also vary depending on the ingredients and settings you choose on your Instant Pot. However, most recipes will take about 25-30 minutes to cook.
Ingredients
For these recipes, you will need frozen chicken breasts, rice, chicken broth, vegetables (optional), and seasonings. You can use any type of rice you prefer, such as white rice, brown rice, or even wild rice. For vegetables, you can use any combination of carrots, peas, corn, green beans, or any other vegetable you like.
Equipment
To make these recipes, you will need an Instant Pot pressure cooker, measuring cups and spoons, a spatula or spoon for stirring, and a cutting board and knife if using vegetables.
Method
1. Start by adding 1 cup of rice and 1 cup of chicken broth to the Instant Pot. 2. Add your frozen chicken breasts on top of the rice and broth. 3. Add any vegetables you like on top of the chicken. 4. Sprinkle your desired seasoning on top of the chicken and vegetables. 5. Close the Instant Pot lid and set the pressure release knob to the sealing position. 6. Set the Instant Pot to high pressure for 10-12 minutes, depending on the size of your chicken breasts. 7. Once the cooking cycle is complete, allow the pressure to release naturally for 5-10 minutes. 8. Open the Instant Pot lid and stir the rice and chicken together. 9. Serve hot and enjoy!
Notes
- If using brown rice, increase the cooking time to 22-25 minutes. - If using wild rice, increase the cooking time to 25-30 minutes. - You can also add different seasonings to change up the flavor of the dish.
Nutrition Info
The nutrition information for these recipes will vary depending on the ingredients you choose. However, they are generally high in protein and fiber and low in fat and calories.
Recipe Tips
- Make sure to use enough liquid in the Instant Pot to prevent the rice from burning. - Don't overcrowd the Instant Pot with too many ingredients, as this can affect the cooking time and result in unevenly cooked food. - Always check the internal temperature of the chicken with a meat thermometer to ensure it is fully cooked. The temperature should reach 165°F.
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