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Rice Krispies Biscuits Recipes

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Recipe Delicious Pumpkin rice krispies Breakfast Recipes
Recipe Delicious Pumpkin rice krispies Breakfast Recipes from breakfast.bali-painting.com

Description

Rice Krispies biscuits, also known as Rice Krispies Treats, are a popular dessert snack made with Rice Krispies cereal, marshmallows, and butter. They are easy to make and can be customized with various flavors and toppings.

Prep Time

Preparation time for Rice Krispies biscuits is only 10 minutes.

Cook Time

Cooking time for Rice Krispies biscuits is approximately 5 minutes.

Ingredients

  • 6 cups Rice Krispies cereal
  • 4 cups mini marshmallows
  • 3 tablespoons unsalted butter
  • 1 teaspoon vanilla extract (optional)
  • Pinch of salt (optional)

Equipment

  • Large mixing bowl
  • Microwave or stovetop
  • 9x13 inch baking dish
  • Spatula

Method

  1. Melt the butter and marshmallows in a large mixing bowl in the microwave or on the stove over low heat, stirring occasionally until smooth.
  2. Add the vanilla extract and salt (if using) and stir to combine.
  3. Gradually stir in the Rice Krispies cereal until it is evenly coated with the marshmallow mixture.
  4. Press the mixture into a greased 9x13 inch baking dish, using a spatula to smooth the top.
  5. Allow the mixture to cool and set for at least 30 minutes before cutting into squares or using cookie cutters to create fun shapes.
  6. Decorate with icing, sprinkles, or other toppings as desired.
  7. Serve and enjoy!

Notes

Rice Krispies biscuits can be stored in an airtight container at room temperature for up to a week. To keep them fresh and prevent them from sticking together, separate each layer of biscuits with wax paper.

Nutrition Info

One serving of Rice Krispies biscuits (1 square) contains approximately:
  • 90 calories
  • 1g fat
  • 19g carbohydrates
  • 1g protein
  • 10mg sodium
  • 12mg potassium

Recipe Tips

  • To make chocolate Rice Krispies biscuits, add 1/4 cup of cocoa powder to the marshmallow mixture before stirring in the cereal.
  • For a fun twist, add 1 cup of mini chocolate chips or M&Ms to the mixture before pressing it into the baking dish.
  • Try using cookie cutters to create fun shapes for special occasions or holidays.
  • If the marshmallow mixture becomes too hard to stir, microwave it for an additional 30 seconds to soften it up.
  • For a healthier option, use brown rice cereal and reduce the amount of marshmallows and butter.

Get creative and experiment with different flavors and toppings to make your Rice Krispies biscuits unique and delicious!


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