Last Minute butternut squash risotto basmati rice favorite healthy recipes Butternut squash from www.pinterest.com
Description
Risotto with Basmati Rice Recipe is a delicious and easy-to-make dish that is perfect for a weeknight dinner. This dish is full of flavor and is perfect for anyone who loves rice dishes. The basmati rice gives the dish a unique texture and flavor, making it stand out from other rice dishes. This dish is perfect for anyone who is looking for a comforting and filling meal.
Prep Time
The prep time for this dish is approximately 15 minutes. During this time, you will need to gather all of the necessary ingredients, chop any vegetables that need to be chopped, and measure out any spices that need to be added to the dish.
Cook Time
The cook time for this dish is approximately 25 minutes. This includes the time it takes to cook the rice and the time it takes to cook the vegetables and spices.
Ingredients
The ingredients for this dish include: - 1 cup basmati rice - 2 cups chicken or vegetable broth - 1 tablespoon olive oil - 1 onion, diced - 2 garlic cloves, minced - 1 teaspoon dried thyme - 1 teaspoon dried oregano - 1 teaspoon smoked paprika - 1/2 cup white wine - 1/2 cup grated Parmesan cheese - Salt and pepper to taste
Equipment
The equipment needed for this dish includes: - Large saucepan with lid - Wooden spoon - Cutting board - Chef's knife
Method
1. In a large saucepan, heat the olive oil over medium heat. 2. Add the diced onion and minced garlic to the saucepan and cook until the onion is translucent. 3. Add the dried thyme, dried oregano, and smoked paprika to the saucepan and stir to combine. 4. Add the basmati rice to the saucepan and stir to coat the rice in the spices. 5. Add the white wine to the saucepan and stir until the wine has been absorbed by the rice. 6. Add the chicken or vegetable broth to the saucepan and stir to combine. 7. Bring the mixture to a boil and then reduce the heat to low. 8. Cover the saucepan with a lid and let the mixture simmer for 20-25 minutes, or until the rice is fully cooked and the liquid has been absorbed. 9. Once the rice is fully cooked, stir in the grated Parmesan cheese and season with salt and pepper to taste. 10. Serve the risotto hot and enjoy!
Notes
- You can add any vegetables or protein you like to this dish to make it more filling and nutritious. - Be sure to use a good quality basmati rice for the best flavor and texture.
- Be sure to stir the rice frequently to prevent it from sticking to the bottom of the saucepan. - If the rice is not fully cooked after 25 minutes, add a little bit more liquid and continue to cook until the rice is fully cooked.
Share
Post a Comment
for "Risotto With Basmati Rice Recipe"
Post a Comment for "Risotto With Basmati Rice Recipe"