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Rice Krispie Bars With Peanut Butter Recipe

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Rice Krispies Peanut Butter Bars ⋆
Rice Krispies Peanut Butter Bars ⋆ from www.christmas-cookies.com

Description

Rice Krispie bars with peanut butter is a delicious and easy-to-make treat that is perfect for any occasion. The crispy and crunchy texture of the Rice Krispies pairs perfectly with the creamy and nutty taste of peanut butter, creating a mouth-watering combination that everyone will love. This recipe requires only a few ingredients and takes less than 30 minutes to make, making it a great option for last-minute desserts or snacks.

Prep Time

The preparation time for this recipe is around 10 minutes.

Cook Time

It takes approximately 10-15 minutes to cook.

Ingredients

  • 5 cups Rice Krispies cereal
  • 1 cup smooth peanut butter
  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 1 tsp vanilla extract
  • 1 tsp salt

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Saucepan
  • Wooden spoon
  • Parchment paper

Method

  1. Line a 9x13 inch baking dish with parchment paper.
  2. In a large mixing bowl, add in the Rice Krispies cereal and set aside.
  3. In a saucepan, combine peanut butter, granulated sugar, and light corn syrup.
  4. Heat the mixture over medium heat, stirring constantly until the sugar dissolves completely.
  5. Remove the saucepan from heat and add vanilla extract and salt. Mix well.
  6. Pour the peanut butter mixture into the bowl with Rice Krispies.
  7. Stir until the cereal is evenly coated with the peanut butter mixture.
  8. Pour the mixture into the prepared baking dish and press down firmly with a wooden spoon.
  9. Cover the baking dish with plastic wrap and let it cool for at least an hour.
  10. Once cooled, cut into bars and serve.

Notes

  • Store the bars in an airtight container at room temperature for up to 5 days.
  • You can also add chocolate chips or chopped nuts to the mixture for added flavor.
  • Be careful not to overcook the peanut butter mixture, as it can burn easily.

Nutrition Info

  • Calories: 180
  • Protein: 3g
  • Fat: 8g
  • Carbohydrates: 25g
  • Sugar: 16g
  • Sodium: 150mg

Recipe Tips

  • Use a non-stick baking dish to make it easier to remove the bars once they have cooled.
  • Try using different types of cereal for added texture and flavor.
  • If the mixture is too sticky, lightly grease your hands with butter or cooking spray before pressing it into the baking dish.

Enjoy this delicious and easy-to-make Rice Krispie bars with peanut butter recipe any time of the day. It's perfect for a snack or dessert, and the combination of crispy cereal and creamy peanut butter is sure to satisfy your taste buds.


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