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Purple Rice Krispie Treats Recipe

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Purple Rain! Remembering Prince Rice Krispie Treats Purple rain, Chocolate
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Description

Purple Rice Krispie Treats are a fun and colorful twist on the classic dessert. Made with purple marshmallows and crispy rice cereal, these treats are perfect for parties, baby showers, or just as a fun and tasty snack. The recipe is easy to follow and can be made in just a few simple steps.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 10 minutes.

Ingredients

To make Purple Rice Krispie Treats, you will need:
  • 6 cups crispy rice cereal
  • 1 bag (10 oz.) of purple marshmallows
  • 3 tablespoons butter
  • 1 teaspoon vanilla extract
  • Purple food coloring
  • Sprinkles (optional)

Equipment

To make this recipe, you will need:
  • A large mixing bowl
  • A microwave-safe bowl
  • A spatula
  • A 9x13 inch baking dish
  • Parchment paper

Method

  1. Line a 9x13 inch baking dish with parchment paper and set aside.
  2. In a large mixing bowl, add 6 cups of crispy rice cereal and set aside.
  3. In a microwave-safe bowl, add 10 oz. of purple marshmallows, 3 tablespoons of butter, and microwave for 1-2 minutes until melted.
  4. Add 1 teaspoon of vanilla extract and a few drops of purple food coloring to the melted marshmallow mixture and stir well.
  5. Pour the melted marshmallow mixture over the crispy rice cereal in the mixing bowl and stir until well coated.
  6. Pour the mixture into the prepared baking dish and spread it out evenly using a spatula.
  7. Sprinkle some colorful sprinkles on top of the mixture (optional).
  8. Let the mixture cool and set for at least 30 minutes before cutting into squares.
  9. Serve and enjoy!

Notes

For a more vibrant color, add more drops of purple food coloring to the marshmallow mixture. You can also use other colors of marshmallows to make different colored Rice Krispie Treats.

Nutrition Info

Each serving of Purple Rice Krispie Treats (1 square) contains approximately:
  • Calories: 150
  • Total Fat: 4g
  • Saturated Fat: 2g
  • Cholesterol: 10mg
  • Sodium: 120mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 0g
  • Sugars: 16g
  • Protein: 1g

Recipe Tips

To prevent the mixture from sticking to your hands, lightly grease your hands with butter or cooking spray before pressing the mixture into the baking dish. For a fun and colorful twist, add different colored sprinkles on top of the mixture before it sets. Store leftover Purple Rice Krispie Treats in an airtight container at room temperature for up to 3 days.

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