Sausage and Rice Skillet with Peppers {+VIDEO} Life Made Simple from lifemadesimplebakes.com
Description
Sausage and rice dishes are a perfect combination of protein-rich sausage and fiber-rich rice. It's a simple and easy-to-make recipe that is perfect for lunch, dinner, or even meal prep. The dish can be made with different types of sausage, including chicken sausage, beef sausage, pork sausage, or even vegan sausage, depending on your preference. With a variety of herbs and spices, you can customize the dish to suit your taste.
Prep Time
The prep time for sausage and rice dishes is usually around 15-20 minutes. This involves chopping the sausage and vegetables, measuring the rice, and preparing any additional ingredients.
Cook Time
The cook time for sausage and rice dishes is typically around 30-45 minutes. This includes cooking the rice, sautéing the sausage and vegetables, and combining all the ingredients together.
Ingredients
The following ingredients are needed for sausage and rice dishes: - Sausage (chicken, beef, pork, or vegan) - Rice (white or brown) - Vegetables (onion, garlic, bell peppers, celery, etc.) - Herbs and spices (paprika, thyme, oregano, etc.) - Tomato sauce (optional)
Equipment
The equipment needed for sausage and rice dishes are: - Large skillet or pot - Wooden spoon or spatula - Measuring cups and spoons - Cutting board and knife
Method
1. Cook the rice according to the package instructions and set aside. 2. In a large skillet or pot, sauté the sausage until browned and cooked through. Remove from the skillet and set aside. 3. In the same skillet, add the chopped vegetables and sauté until softened. 4. Add the cooked rice and sausage back to the skillet and mix well. 5. Season with herbs and spices of your choice. 6. If desired, add tomato sauce and mix well. 7. Cook for an additional 5-10 minutes, stirring occasionally, until heated through. 8. Serve hot and enjoy!
Notes
- You can use any type of sausage for this dish, depending on your preference. - Feel free to add any vegetables of your choice, such as carrots, zucchini, or mushrooms. - Adjust the amount of herbs and spices to suit your taste.
Nutrition Info
The nutrition information for sausage and rice dishes varies depending on the type of sausage, rice, and vegetables used. However, in general, this dish is high in protein and fiber, making it a healthy and filling meal option.
Recipe Tips
- To make this dish gluten-free, use brown rice instead of white rice. - You can also make this dish in a slow cooker for a hands-off approach. - Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
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