Feta Rice Recipe: A Delicious And Easy Side Dish

June 13, 2023 Post a Comment

Table of Contents [Show]

Vegetable Feta Rice Recipe Allrecipes from www.allrecipes.com

Description

Feta rice is a Mediterranean-inspired dish that is perfect as a side or main course. The combination of creamy feta cheese and fluffy rice makes for a flavorful and comforting meal. This recipe is quick to make and requires only a few simple ingredients, making it a great option for busy weeknights or last-minute dinner ideas.

Prep Time

Prep time for this recipe is minimal, only taking about 10 minutes. This includes measuring out the ingredients, washing the rice, and crumbling the feta cheese.

Cook Time

Cook time for this recipe is approximately 20-25 minutes, depending on the type of rice used and the heat of your stove.

Ingredients

1 cup of white rice
2 cups of water
1/2 cup of crumbled feta cheese
2 tablespoons of olive oil
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of dried oregano

Equipment

A medium-sized pot with a lid
A wooden spoon or spatula
A measuring cup
A fork

Method

Begin by washing the rice in cold water until the water runs clear.
In a medium-sized pot, add the rice, water, olive oil, salt, pepper, and oregano.
Stir the ingredients together and bring to a boil over high heat.
Once boiling, reduce the heat to low and cover the pot with a lid.
Simmer the rice for 18-20 minutes or until all the water has been absorbed.
Turn off the heat, remove the lid, and fluff the rice with a fork.
Add the crumbled feta cheese to the pot and stir until it is evenly distributed.
Cover the pot again and let it sit for 5 minutes to allow the cheese to melt slightly.
Remove the lid and give the rice a final stir before serving.
Enjoy your delicious and easy feta rice!

Notes

This recipe works well with both long-grain and short-grain rice.
If you prefer a stronger feta flavor, you can add more cheese to the rice.
If you don't have dried oregano, you can substitute it with dried basil or thyme.
Feta rice can be stored in the refrigerator for up to 3 days.

Nutrition Info

Serving size: 1/2 cup
Calories: 170
Total fat: 7g
Saturated fat: 2g
Cholesterol: 11mg
Sodium: 310mg
Total carbohydrate: 22g
Dietary fiber: 0g
Sugars: 0g
Protein: 5g

Recipe Tips

Make sure to wash the rice thoroughly to remove any excess starch and dirt.
Stir the rice occasionally while it is cooking to prevent it from sticking to the bottom of the pot.
For a creamier texture, you can add a splash of milk or cream to the rice before adding the feta cheese.
Serve the feta rice with your favorite protein, such as grilled chicken or fish, or as a side dish with vegetables.

With its creamy texture and savory flavors, feta rice is sure to become a new favorite in your recipe collection. This easy and delicious dish is perfect for any occasion, whether you're looking for a quick and easy weeknight dinner or a flavorful side dish for a special meal. Give it a try and see how delicious and versatile it can be!