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Knorr Spanish Rice And Chicken Recipe

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The top 23 Ideas About Knorr Spanish Rice Home, Family, Style and Art Ideas
The top 23 Ideas About Knorr Spanish Rice Home, Family, Style and Art Ideas from stunningplans.com

Description

If you're looking for a quick and delicious meal that's packed with flavor, you can never go wrong with Knorr Spanish Rice and Chicken. This dish is a classic recipe that has been around for years and is loved by both kids and adults. It's a one-pot dish that's easy to make and perfect for busy weeknights.

Prep Time

The prep time for this recipe is around 10-15 minutes. You will need to chop the chicken and vegetables before cooking.

Cook Time

The cook time for this recipe is around 30 minutes.

Ingredients

  • 1 lb chicken breast, chopped
  • 1 packet of Knorr Spanish Rice
  • 1 red bell pepper, chopped
  • 1 yellow onion, chopped
  • 2 cloves of garlic, minced
  • 2 cups of chicken broth
  • 2 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste

Equipment

  • Large skillet or Dutch oven
  • Cutting board
  • Knife
  • Wooden spoon

Method

  1. Heat the olive oil in a large skillet or Dutch oven over medium-high heat.
  2. Add the chopped chicken and cook for 5-7 minutes until golden brown.
  3. Remove the chicken from the skillet and set aside.
  4. Add the chopped onion, red bell pepper, and garlic to the skillet and cook for 5 minutes until soft and fragrant.
  5. Add the Knorr Spanish Rice packet, cumin, paprika, salt, and pepper to the skillet and stir to combine.
  6. Add the chicken broth to the skillet and bring to a boil.
  7. Reduce the heat to low and add the cooked chicken back to the skillet.
  8. Cover the skillet and let it simmer for 20-25 minutes until the rice is cooked and the liquid is absorbed.
  9. Remove the skillet from the heat and let it rest for 5 minutes before serving.
  10. Garnish with chopped cilantro or parsley if desired.

Notes

  • You can use any type of chicken for this recipe, but boneless and skinless chicken breast works best.
  • Make sure to chop the vegetables and chicken into small, bite-sized pieces for even cooking.
  • If you want to add more vegetables, you can also add chopped carrots, peas, or corn.
  • For a spicier version, you can add a diced jalapeño pepper or a pinch of red pepper flakes.

Nutrition Info

  • Calories: 358
  • Protein: 27g
  • Fat: 12g
  • Carbohydrates: 34g
  • Fiber: 3g

Recipe Tips

  • Make sure to use a large skillet or Dutch oven to accommodate all the ingredients.
  • You can also use chicken thighs instead of chicken breast for a more flavorful dish.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • You can also freeze the leftovers in an airtight container for up to 3 months.

Enjoy this delicious Knorr Spanish Rice and Chicken recipe with your family and friends. It's a crowd-pleasing dish that's perfect for any occasion.


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