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Pilau Rice Recipe Uk

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Easy Pilau Rice Never Order Take Out Again! Fuss Free Flavours
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Description

Pilau rice is a popular dish in the UK that originated from the Indian subcontinent. It is a flavorful rice dish that is usually served with curry or other spicy dishes. The rice is cooked with aromatic spices such as cumin, cinnamon, and cloves, which give it a unique flavor and aroma. Pilau rice is easy to make and can be customized to suit your taste preferences.

Prep Time

The prep time for pilau rice is around 10 minutes. This includes washing the rice and chopping the onions, garlic, and ginger.

Cook Time

The cook time for pilau rice is around 20-25 minutes. This includes cooking the rice and the spices together.

Ingredients

The ingredients you will need to make pilau rice are:
  • 1 cup basmati rice
  • 2 cups water
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1-inch piece of ginger, grated
  • 2 tablespoons oil
  • 1 teaspoon cumin seeds
  • 1 cinnamon stick
  • 2 cloves
  • 1 bay leaf
  • 1 teaspoon salt

Equipment

The equipment you will need to make pilau rice are:
  • A medium-sized pot with a lid
  • A chopping board
  • A knife
  • A wooden spoon

Method

1. Rinse the rice in cold water until the water runs clear. 2. Heat the oil in a medium-sized pot over medium heat. 3. Add the cumin seeds, cinnamon stick, cloves, and bay leaf to the pot and stir for 1-2 minutes until fragrant. 4. Add the chopped onions, garlic, and ginger to the pot and sauté for 3-4 minutes until the onions are translucent. 5. Add the rice to the pot and stir for 1-2 minutes until the rice is coated in the spices and oil. 6. Add the water and salt to the pot and stir to combine. 7. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid. 8. Let the rice cook for 15-20 minutes until all the water has been absorbed and the rice is tender. 9. Fluff the rice with a fork and serve hot.

Notes

You can add other ingredients to the pilau rice to suit your taste preferences. Some common additions include peas, raisins, and cashew nuts. You can also adjust the amount of spices used in the recipe to make it more or less spicy.

Nutrition Info

The nutrition information for pilau rice will vary depending on the ingredients used and the serving size. However, a typical serving of pilau rice (1 cup) contains around 200-250 calories.

Recipe Tips

To make the pilau rice more flavorful, you can toast the spices before adding them to the pot. This will bring out the natural oils in the spices and make them more aromatic. You can also use chicken or vegetable stock instead of water to add more flavor to the rice. Finally, make sure to fluff the rice with a fork after it's cooked to separate the grains and prevent them from sticking together.

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