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Recipe Of Lemon Rice By Nisha Madhulika

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Nisha Madhulika Rajma Recipe Aria Art
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Description

Lemon Rice is a popular South Indian dish that is easy to make and can be enjoyed as a main course or side dish. It is a flavorful combination of cooked rice, curry leaves, mustard seeds, peanuts, lemon juice, and other spices that create a tangy and delicious taste. Nisha Madhulika is a renowned Indian chef who is famous for her easy and delicious recipes. Her recipe of lemon rice is simple to follow and perfect for those who are new to cooking Indian cuisine.

Prep Time

The prep time for lemon rice is around 15 minutes. This includes washing the rice, cutting the vegetables, and measuring out the ingredients.

Cook Time

The cook time for lemon rice is around 20 minutes. This includes cooking the rice and preparing the seasoning.

Ingredients

The ingredients needed for Nisha Madhulika's recipe of lemon rice are: - 1 cup of rice - 2 cups of water - 1/4 cup of peanuts - 1/4 cup of oil - 1 teaspoon of mustard seeds - 1 teaspoon of cumin seeds - 1/2 teaspoon of turmeric powder - 8-10 curry leaves - 2 green chilies, chopped - 1/4 cup of lemon juice - Salt to taste

Equipment

The equipment needed for this recipe includes a pot for cooking the rice, a pan for seasoning, a knife for cutting vegetables, and a measuring cup and spoon.

Method

1. Wash the rice thoroughly and soak it in water for 15 minutes. 2. Drain the water and add 2 cups of fresh water to the rice. Cook the rice until it is fully cooked and fluffy. 3. Heat oil in a pan and add mustard seeds and cumin seeds. Allow them to splutter. 4. Add peanuts and fry them until they turn golden brown. 5. Add curry leaves and green chilies and fry for a few seconds. 6. Add turmeric powder and salt and mix well. 7. Add lemon juice and mix well. 8. Add the cooked rice to the seasoning and mix well. 9. Garnish with coriander leaves if desired.

Notes

- You can adjust the spice level according to your taste. - You can also add vegetables like carrots, peas, and beans to make it more nutritious. - Make sure to use fresh lemon juice for the best flavor.

Nutrition Info

One serving of lemon rice contains approximately 200 calories, 5 grams of protein, and 8 grams of fat.

Recipe Tips

- Use good quality rice for the best taste and texture. - Make sure to fry the peanuts until they turn golden brown to get a crunchy texture. - You can also add grated coconut for a more flavorful taste. - Serve hot with raita or pickle for a complete meal.

Enjoy this delicious and easy recipe of lemon rice by Nisha Madhulika. It is a perfect dish for lunch or dinner and can be enjoyed by the whole family. Try it today and impress your loved ones with your cooking skills!


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