Rice Recipe With Vinegar

July 16, 2023 Post a Comment

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Sushi Rice Recipe Mirin Vinegar Dandk Organizer from dandkmotorsports.com

Description

This rice recipe with vinegar is a perfect side dish that goes well with any Asian-inspired meal. The tangy flavor of the vinegar gives the rice a unique taste that will make your taste buds dance with joy.

Prep Time

The prep time for this recipe is about 10 minutes.

Cook Time

The cook time for this recipe is about 20 minutes.

Ingredients

2 cups of white rice
4 cups of water
1/4 cup of vinegar
2 tablespoons of sugar
1 teaspoon of salt

Equipment

A medium-sized pot with a lid
A measuring cup
A wooden spoon

Method

Rinse the rice in cold water until the water runs clear.
In a medium-sized pot, combine the rice, water, vinegar, sugar, and salt.
Bring the rice to a boil over high heat.
Once the rice is boiling, reduce the heat to low and cover the pot with a lid.
Simmer the rice for 18-20 minutes, or until all the liquid has been absorbed and the rice is tender.
Remove the pot from the heat and let it sit, covered, for 5 minutes.
Fluff the rice with a fork and serve.

Notes

You can use any type of vinegar for this recipe, but rice vinegar or apple cider vinegar works best.
Feel free to adjust the amount of sugar and salt to your liking.
If you want to add some extra flavor, you can add some chopped herbs or spices to the rice before cooking.

Nutrition Info

Serving size: 1/2 cup
Calories: 107
Fat: 0g
Sodium: 233mg
Carbohydrates: 24g
Fiber: 0g
Sugar: 2g
Protein: 2g

Recipe Tips

Make sure to rinse the rice before cooking to remove any excess starch.
Be sure to use a pot with a tight-fitting lid to prevent steam from escaping.
If you want to make a larger batch of rice, simply double or triple the recipe.

This rice recipe with vinegar is a delicious and easy side dish that pairs perfectly with any Asian-inspired meal. Give it a try and see how it adds a tangy twist to your rice!