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Good Rice Krispie Treat Recipe

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The Best Ever Rice Krispie Treat Recipe Two Sisters
The Best Ever Rice Krispie Treat Recipe Two Sisters from www.twosisterscrafting.com

Description

Rice Krispie treats are one of the most popular snacks that can be made in a matter of minutes. They are perfect for all kinds of occasions, whether it's a birthday party or a simple snack for the family. This recipe is easy to follow and will produce a delicious and chewy treat that will have everyone asking for more.

Prep Time

The prep time for this recipe is very minimal. It will take you only 10 minutes to prepare the ingredients and mix them together.

Cook Time

The cook time for this recipe is also very minimal. It will take you only 5 minutes to cook the mixture on the stove.

Ingredients

  • 6 cups of Rice Krispies
  • 3 tablespoons of butter
  • 1 package of marshmallows (10 oz.)
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt

Equipment

  • Large mixing bowl
  • Saucepan
  • Measuring cups and spoons
  • Wooden spoon
  • 9x13 inch baking dish

Method

  1. Melt the butter in a large saucepan over low heat.
  2. Add the package of marshmallows to the saucepan and stir until fully melted.
  3. Remove the saucepan from the heat and add the vanilla extract and salt to the mixture.
  4. Add the Rice Krispies to the mixture and stir until fully coated.
  5. Pour the mixture into a greased 9x13 inch baking dish and press down firmly with a wooden spoon.
  6. Let the mixture cool and set for at least 30 minutes.
  7. Cut the Rice Krispie treats into desired sizes and serve.

Notes

  • Make sure to grease the baking dish with cooking spray or butter to prevent sticking.
  • For extra flavor, you can add chocolate chips or sprinkles to the mixture before pouring it into the baking dish.
  • If you want to make the treats more colorful, you can add food coloring to the mixture before pouring it into the baking dish.
  • Store the treats in an airtight container at room temperature for up to 3 days.

Nutrition Info

  • Calories: 140
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Cholesterol: 10mg
  • Sodium: 170mg
  • Total Carbohydrate: 27g
  • Dietary Fiber: 0g
  • Sugars: 14g
  • Protein: 1g

Recipe Tips

  • Make sure to stir the mixture constantly while it's melting to prevent burning.
  • Use fresh marshmallows for the best results.
  • Don't overpress the mixture into the baking dish, as it can make the treats too hard and difficult to chew.
  • For a gooey and chewy texture, use less Rice Krispies.
  • For a crispy and crunchy texture, use more Rice Krispies.

With this easy and delicious Rice Krispie treat recipe, you can create a perfect snack for any occasion. It's a crowd-pleaser that is sure to satisfy everyone's sweet tooth.


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