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Moldable Rice Crispy Treat Recipe

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Perfect Rice Krispie Treats Recipe Lindsy's Kitchen
Perfect Rice Krispie Treats Recipe Lindsy's Kitchen from lindsyskitchen.com

Description

Rice crispy treats are a popular dessert that everyone loves. The traditional recipe involves mixing marshmallows and rice cereal to create a crunchy and gooey delight. However, with this moldable rice crispy treat recipe, you can create fun shapes and designs with your treats. It's perfect for kids' parties or simply for a fun treat to snack on.

Prep Time

The preparation time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is around 5 minutes.

Ingredients

To make this moldable rice crispy treat recipe, you will need the following ingredients:
  • 6 cups of rice cereal
  • 1 bag of marshmallows (10 oz)
  • 3 tablespoons of butter
  • Food coloring (optional)
  • Sprinkles (optional)

Equipment

To create this recipe, you will need the following equipment:
  • Large mixing bowl
  • Medium saucepan
  • Spatula
  • Measuring cups and spoons
  • Wax paper or silicone mold

Method

Follow these simple steps to create your moldable rice crispy treats:
  1. In a medium saucepan, melt the butter over low heat.
  2. Add the marshmallows and stir until they are completely melted and combined with the butter. If you want to add food coloring, do so at this point and stir until the color is even.
  3. Remove the saucepan from the heat and add the rice cereal. Stir until the cereal is coated with the marshmallow mixture.
  4. Spoon the mixture onto a wax paper or silicone mold and let it cool for a few minutes.
  5. Once the mixture is cool enough to handle, shape it into the desired shapes and designs. You can use cookie cutters or simply mold the mixture with your hands.
  6. If you want to add sprinkles, roll the shaped treats in the sprinkles until they are coated.
  7. Place the treats in the refrigerator for 10-15 minutes to set. This will make them easier to handle.
  8. Once the treats have set, remove them from the refrigerator and enjoy!

Notes

This moldable rice crispy treat recipe is perfect for getting creative with your desserts. You can experiment with different colors and shapes to make your treats truly unique. Additionally, if you want to make smaller treats, simply adjust the recipe accordingly.

Nutrition Info

The nutrition information for this recipe will vary depending on the size and shape of your treats. However, on average, each treat will contain around 100 calories, 2g of fat, and 19g of carbohydrates.

Recipe Tips

To ensure that your rice crispy treats hold their shape, make sure to let the mixture cool for a few minutes before shaping them. Additionally, if you want to make your treats more flavorful, consider adding extracts such as vanilla or almond to the melted marshmallow mixture. Finally, if you want to make your treats more colorful, use gel food coloring instead of liquid coloring. This will give you a more vibrant color without altering the texture of the mixture.

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