Best Rice Krispie Treats Jennifer Cooks from jennifercooks.com
Description
If you are looking for a sweet and easy-to-make dessert, then Rice Krispie Treats are the perfect choice for you. They are a classic American dessert that has been around for many years. These treats are made with Rice Krispies cereal, marshmallows, and butter. They are chewy, gooey, and absolutely delicious. In this article, we will be sharing a recipe for Rice Krispie Treats that you can make at home.
Prep Time
The prep time for this recipe is very minimal. It takes about 10 minutes to prepare the ingredients and about 5 minutes to make the treats.
Cook Time
The cook time for this recipe is also minimal. It takes about 5 minutes to melt the marshmallows and butter and about 5 minutes to mix in the cereal.
Ingredients
The ingredients you will need for this recipe are: - 6 cups Rice Krispies cereal - 1/4 cup butter - 10 oz marshmallows
Equipment
The equipment you will need for this recipe are: - Large pot - Wooden spoon - 9x13 inch pan - Cooking spray
Method
1. Grease a 9x13 inch pan with cooking spray and set aside. 2. Melt the butter in a large pot over medium heat. 3. Add the marshmallows to the pot and stir until they are completely melted. 4. Remove the pot from the heat and add the Rice Krispies cereal. 5. Stir until the cereal is completely coated with the marshmallow mixture. 6. Pour the mixture into the greased pan and press it down with a wooden spoon. 7. Let the treats cool for at least 30 minutes before cutting them into squares.
Notes
- You can add food coloring or sprinkles to the mixture to make the treats more festive. - You can also add other ingredients such as chocolate chips, peanut butter, or chopped nuts to the mixture. - Store the treats in an airtight container at room temperature for up to 3 days.
Nutrition Info
- These Rice Krispie Treats contain approximately 150 calories per serving. - They also contain 3g of fat, 30g of carbohydrates, and 1g of protein.
Recipe Tips
- Make sure to use fresh marshmallows for the best results. - Use a wooden spoon to mix the cereal into the marshmallow mixture to prevent it from sticking to the spoon. - You can cut the treats into different shapes using cookie cutters for a fun twist.
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