Chinese Rice Recipe In Urdu Youtube

September 04, 2023 Post a Comment

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Chinese rice easy and quick Best Chinese rice recipe in Urdu YouTube from www.youtube.com

Description

If you are a fan of Chinese cuisine, then you must try this Chinese rice recipe in Urdu. It is a delicious and easy-to-make dish that can be prepared in no time. The recipe is perfect for those who love the authentic taste of Chinese food.

Prep Time

The preparation time for Chinese rice recipe in Urdu is around 15 minutes. It includes the time required to chop the vegetables, cook the rice, and mix the ingredients.

Cook Time

The cooking time for this recipe is 20-25 minutes. It includes the time required to cook the rice and vegetables separately and then mix them together.

Ingredients

2 cups of rice
1 tablespoon of salt
1 tablespoon of vegetable oil
1 onion, chopped
2 carrots, chopped
1 cup of peas
1 tablespoon of soy sauce
1 tablespoon of vinegar
1 tablespoon of chili garlic sauce
1 tablespoon of black pepper

Equipment

A large pot for cooking rice
A skillet or wok for cooking vegetables
A knife for chopping vegetables
A wooden spoon for stirring

Method

Cook the rice according to the package instructions and set aside.
Heat the vegetable oil in a skillet over medium heat.
Add the chopped onions and cook until they are soft and translucent.
Add the chopped carrots and cook for 5-7 minutes until they are tender.
Add the peas and cook for another 2-3 minutes.
Add the soy sauce, vinegar, chili garlic sauce, and black pepper to the skillet and mix well.
Add the cooked rice to the skillet and mix well with the vegetables and sauce.
Cook for another 5-7 minutes until the rice is heated through and the flavors are well combined.
Serve hot and enjoy!

Notes

You can add other vegetables like bell peppers, broccoli, and mushrooms to this recipe.
If you want to make this recipe spicy, you can add more chili garlic sauce or red pepper flakes.
You can also add cooked chicken or shrimp to this recipe for extra protein.

Nutrition Info

Calories: 300
Protein: 6g
Fat: 4g
Carbohydrates: 60g
Fiber: 5g

Recipe Tips

Make sure to rinse the rice before cooking to remove any excess starch.
Cook the vegetables separately to ensure that they are cooked properly and retain their shape and texture.
Use a non-stick skillet or wok to prevent the rice from sticking to the bottom.
Make sure to mix the rice well with the vegetables and sauce to ensure that every bite is full of flavor.

Try this Chinese rice recipe in Urdu today and impress your family and friends with your culinary skills. It is a perfect dish for a weeknight dinner or a weekend lunch. Enjoy!