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How To Make Homemade Rice Crispy Treats Recipe

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The Best Ever Rice Krispie Treat Recipe Two Sisters
The Best Ever Rice Krispie Treat Recipe Two Sisters from www.twosisterscrafting.com

Description

Rice crispy treats are a classic childhood favorite that many of us still enjoy today. They are simple to make, require very few ingredients, and are the perfect sweet treat for any occasion. This recipe will show you how to make delicious and chewy rice crispy treats in just a few easy steps.

Prep Time

Preparation time for this recipe is minimal. You will need about 10-15 minutes to gather all of the ingredients and equipment, and another 10-15 minutes to melt the marshmallows and mix them with the rice cereal.

Cook Time

There is no actual cooking time involved in making rice crispy treats, but you will need to allow them to cool and set for at least an hour before you can enjoy them.

Ingredients

To make homemade rice crispy treats, you will need the following ingredients:
  • 6 cups of rice cereal
  • 1 bag (10 oz) of marshmallows
  • 3 tablespoons of butter
  • 1 teaspoon of vanilla extract (optional)

Equipment

To make this recipe, you will need:
  • A large bowl
  • A microwave-safe bowl
  • A spatula or wooden spoon
  • A 9x13 inch baking dish
  • Cooking spray

Method

Follow these simple steps to make homemade rice crispy treats:
  1. Grease a 9x13 inch baking dish with cooking spray and set it aside.
  2. Melt the butter in a large microwave-safe bowl for about 30 seconds or until completely melted.
  3. Add the marshmallows to the bowl and stir to coat them with the melted butter.
  4. Microwave the marshmallows and butter mixture for 1 minute and stir until smooth.
  5. Add the vanilla extract (optional) and stir to combine.
  6. Add the rice cereal to the bowl and stir until it is completely coated with the marshmallow mixture.
  7. Pour the mixture into the prepared baking dish and press it down with a spatula or wooden spoon until it is even and compact.
  8. Allow the rice crispy treats to cool and set for at least an hour.
  9. Cut the treats into squares and serve.
  10. Enjoy!

Notes

Here are a few tips to keep in mind when making homemade rice crispy treats:
  • Use fresh marshmallows for the best results.
  • Stir the marshmallow mixture frequently to prevent it from burning.
  • Press the mixture down firmly into the baking dish to ensure that the treats hold their shape.
  • Feel free to add other ingredients to the mixture, such as chocolate chips or sprinkles, for a fun twist on the classic recipe.

Nutrition Info

One serving of homemade rice crispy treats (1 square) contains approximately:
  • 140 calories
  • 2.5g of fat
  • 27g of carbohydrates
  • 1g of protein

Recipe Tips

Here are a few additional tips to help you make the best homemade rice crispy treats:
  • Use a non-stick baking dish for easier removal of the treats.
  • Try using different types of cereal, such as corn flakes or Fruity Pebbles, for a unique twist on the recipe.
  • For a gooier texture, use more marshmallows in the recipe.
  • Store the treats in an airtight container at room temperature for up to 3 days.

Now that you know how to make homemade rice crispy treats, you can enjoy this classic sweet treat anytime you like. Whether you're sharing them with friends and family or keeping them all to yourself, these chewy and delicious treats are sure to be a hit.


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